Baker

Baker, Cake Decorator, Dough Mixer, Mixer, Pastry Chef, Scaler

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

• Check products for quality, and identify damaged or expired goods.
• Set oven temperatures, and place items into hot ovens for baking.
• Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
• Place dough in pans, molds, or on sheets, and bake in production ovens or on grills.
• Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.

• Pagmamanman — Pagsubaybay/Pagsusuri sa pagganap ng iyong sarili, ibang mga indibidwal, o organisasyon upang gumawa ng mga pagpapabuti o gumawa ng pagwawasto.
• Active Learning — Understanding the implications of new information for both current and future problem-solving and decision-making.
• Aktibong Pakikinig-Pagbibigay ng buong atensyon sa kung ano ang sinasabi ng ibang tao, paglalaan ng oras upang maunawaan ang mga puntong ginagawa, pagtatanong kung naaangkop, at hindi nakakaabala sa hindi naaangkop na mga oras.
• Coordination — Adjusting actions in relation to others' actions.
• Critical Thinking — Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.